The taste of happy times, like that of grandma’s homemade pasta. Watching her, two girls, Laura and Chiara. The movements fascinated them, learning then each secret. From the childhood memories and from our first passion, milling ancient Sicilian grain, Pastara is born, daughter of ancient grains.
A completely handcrafted pasta, bronze-extruded and dried in a slow and low temperature process. Pastara is produced in eighteen shapes with four different grain varieties, from traditional to wholemeal.
18 SHAPES FOR 4 GRAIN VARIETIES
Tagliatelle
€ 3,50 / 500 GR
Tagliatelle
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Paccheri
€ 3,50 / 500 GR
Paccheri
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Quadrucci
€ 3,50 / 500 GR
QUadrucci
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Busiate
€ 3,50 / 500 GR
Busiate
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Mezze maniche
€ 3,50 / 500 GR
Mezze maniche
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Gnocchetti
€ 3,50 / 500 GR
Gnocchetti
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Calamarata
€ 3,50 / 500 GR
Calamarata
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Spezzati
€ 3,50 / 500 GR
Spezzati
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Tagliatelle a nido
€ 3,50 / 500 GR
tagliatelle a nido
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Conchiglie
€ 3,50 / 500 GR
Conchiglie
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Casarecce
€ 3,50 / 500 GR
Casarecce
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Rigatoni
€ 3,50 / 500 GR
Rigatoni
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Ditalini
€ 3,50 / 500 GR
Ditalini
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Fusilli
€ 3,50 / 500 GR
Fusilli
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Maccheroncelli
€ 3,50 / 500 GR
Maccheroncelli
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spaghetti
€ 3,50 / 500 GR
spaghetti
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Gigli
€ 3,50 / 500 GR
Gigli
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Stelline
€ 3,50 / 500 GR
